Latest news

Unraveling a mystery of SINS and its potential tie to endotoxins

22 Mar 2023
Swine Inflammatory and Necrotic Syndrome (SINS) is a disease affecting pigs and is characterized by fever, inflammation, and necrosis in…

Cost savings by boosting the broiler immune system

08 Mar 2023
For survival reasons, birds are conditioned to sacrifice growth and reproduction when confronted with a pathogen or other stressor. In…

From feed safety to food safety: Aflatoxin M1 in fresh milk

03 Mar 2023
With a projection of 997 million tons produced in 2029 (OECD-FAO), milk is considered an important source of protein for…

Agrimprove launches knowledge site AllAboutToxins.com to promote animal health and performance 

27 Feb 2023
Healthy and performing animals require toxin-free feed, Agrimprove experts believe sharing knowledge is imperative to supporting feed and food safety…

Poultry industry, are we focusing on the right topics?

13 Feb 2023
In order to feed the growing population, the poultry industry is working to improve in several areas: genetics, feed conversion…

Understanding endotoxins’ role in pig health

04 Jan 2023
During EuroTier 2022, Margarita Trujano shared about the developing understanding of endotoxins in agriculture, specifically the swine industry. Margarita Trujano…

Boosting the cow’s immune system to reduce AMR

03 Nov 2022
Dairy cow diseases can lead to production losses and mortality, resulting in decreased profitability for farmers. During their gestation and…

Supporting sow health supports your wellbeing

27 Oct 2022
When we talk about welfare in farming, we immediately, and rightly, think about animal welfare and proper living conditions for…

Reducing AMR in poultry via the water

24 Oct 2022
When it comes to poultry production, feed and water are a double-edged sword. They can provide birds with essential nutrients…

Longevity as a driver toward sustainable dairy farming

19 Oct 2022
Researchers in academics and industry have worked for decades to improve the genetics, health, and performance of farm animals. In…

The passing of antimicrobial growth promotors

28 Sep 2022
With a growing world population, that is expected to reach close to 10 billion by 2050, sustainable and safe food…

Longer laying, safe, and sustainable hens

19 Sep 2022
Hens are born with the potential to produce more than 3,000 eggs and can live for more than 10 years.

Addressing efficiency: Late-finisher solution in the US shows value globally

12 Sep 2022
Two global cooperatives in the agricultural industry have worked together for over 5 years in the fields of research, product…

The circle of endotoxins and dairy cattle disease

23 Aug 2022
A topic of increasing interest and importance for dairy cattle production is the effects of endotoxins on performance parameters. It…

A constant antagonist: Consequences of endotoxins in animals

19 Jul 2022
All animal species are affected by gram-negative bacteria. Under normal circumstances, the bacteria are present in the gastrointestinal tract in…