header_dots_v04

Latest news

Webinar: ASF is coming: Close the gates!

01 Mar 2021
With the outbreak of ASF more than 25% of the global pig population disappeared in about 1 year. Closing all…
Details

‘Factory of the Future’ Award

24 Feb 2021
Les prix "Factory of the Future" le démontrent amplement et le Groupe Royal Agrifirm a été récompensé une fois de…
Details

Royal Agrifirm Group and PMI announce global marketing partnership

14 Dec 2020
Two leading global agricultural cooperatives, U.S-based Land O’Lakes, Inc. and The Netherlands-based Royal Agrifirm Group announce a new strategic partnership…
Details

A sustainable solution to produce day old chicks

09 Oct 2020
In a global poultry industry faced with different challenges it is of utmost importance that risks with regard to food…
Details

ASF is coming: Close the gates!

08 Oct 2020
Although the existence of mycotoxins is recognized, still many misconceptions circulate in the industry leading to wrong conclusions. In this…
Details

Main causes of changes in liver coloration in poultry

08 Oct 2020
In many poultry markets around the world where chicken viscera are commonly sold in supermarkets, the appearance of the liver…
Details

Induction of oxidative stress by myco- and endotoxins

04 Oct 2020
Mycotoxins and endotoxins are naturally occuring toxins that pose a serious threat to animal production due to their negative impact…
Details

3 misconceptions about mycotoxins in ruminants

24 Sep 2020
Although the existence of mycotoxins is recognized, still many misconceptions circulate in the industry leading to wrong conclusions. In this…
Details

Turning sow health into reduced pre-weaning mortality

07 Sep 2020
Pre-weaning mortality is one of the most prominent causes of production loss negatively impacting each and every…
Details

Tackling gut health impairment at its roots

04 Sep 2020
Closing the sustainability gap by making it profitable at farm level can be achieved with Vita GP through lower needs…
Details

Medium chain fatty acids in ruminants, its science unraveled

31 Aug 2020
Closing the sustainability gap by making it profitable at farm level can be achieved with Vita GP through lower needs…
Details

Vita GP makes sustainable pig production more profitable

06 Jul 2020
Closing the sustainability gap by making it profitable at farm level can be achieved with Vita GP through lower needs…
Details

Improving breast meat yield

21 Jun 2020
Breast meat yield has become a deciding factor for economic profitability in the poultry meat industry. An appropriate functional ingredient…
Details

MCFA, versatile acids

17 Jun 2020
With prolonged egg production cycles up to 100 weeks of age, maintaining egg quality, especially during the 2nd part of…
Details

Maintaining egg quality with Shellbiotic

20 Apr 2020
With prolonged egg production cycles up to 100 weeks of age, maintaining egg quality, especially during the 2nd part of…
Details